Delima Tomyam & Sea Food 2

"Dine in during lunch and dinner. During lunch, we ate fried rice such as nasi goreng seafood, nasi goreng USA and nasi goreng paprik. You must try nasi goreng seafood!! Really recomended! *Unfortunately dont have the picture*. One portion of food is big and satisfied per person. The picture below is nasi goreng USA. During night, order ikan steam limau, tomyam and sotong goreng tepung. The fish size is quite big for 4 people to eat. The food is just nice. Overall if you want to get a good food, you need to spend more as the food there is much expensive compared to others in semenanjung."

"Location is just beside the sea riverfront pier. Beautiful sunset for dinner. Quick service, waiting time around 30 mins, relatively faster than other locations around. Food served is relatively cheap, quality is moderate, good value for money. Service here is excellent, a deaf service staff is awesomely friendly and helpful. Chicken Tomyam tasted ok, Malay style but small portion RM12. Udang goreng tepung (Fried Prawn) is only RM15, not so fresh but nicely fried to crunchy taste. Kangkung Goreng Bawang Putih (Stir Fry Kangkung with Garlic) is RM18 (we order double portion), generally small portion of veggie across all food shop in whole Tioman Island. Telur Bistik (Bistik Style Fried Omelette) is RM8, must try for a Malaysian sauce style with onion and red pepper over fried egg. Whole bill total is RM57 for two with drinks. Very good value."

"We ordered a Mee Goreng Hailam, Kailan Goreng Sos Tiram, Nasi Goreng Ayam Masak Merah and a Watermelon juice. The food taste was nice but slightly on the salty side. The other issue is the relatively smaller portion of the vegetables and noodle. The watermelon juice is quite pricey for what it is because it was i think 8 ringgit but it was filled full with ice and very little juice. A few mouthful and it would have finished. One also hopes that the boats doesn't come by or leave as the smoke smell gets into the restaurant."

"Food taste is nice... However, the flies were quite annoying"

"During our 5-spot snorkeling package from Paya Resort, one of the stops included lunch at Delima Tomyam & Seafood 2 in Tekek. Tekek (also spelled Tekok) is the largest and most developed village on Pulau Tioman, serving as the island’s administrative and transportation hub. By coincidence, our visit took place on the same day the Sultan of Pahang was in town. While we didn’t meet him, we could sense his presence from the formal attire worn by many people around the area. Our boat captain chose this restaurant, and it turned out to be a fantastic pick. We ordered daging masak merah, ikan siakap 3 rasa, fried rice, noodles, and a few other dishes. I have to highlight the daging masak merah, it was one of the best we’ve ever tasted. The flavors were perfectly balanced, and when paired with telur dadar (a Malaysian-style omelette), it was simply outstanding. All the dishes were delicious, served quickly, and accompanied by warm, friendly service. The restaurant carries a charming kampung (village) vibe, making the experience even more memorable. While I may not get the chance to return, since this was a one-time holiday, I’ll definitely remember this as one of the highlights of our trip."